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Pineapple Delight Dessert: A Tropical Treat You’ll Adore
Looking for a dessert that’s light, creamy, and full of tropical flavor? This Pineapple Delight Dessert is the perfect sweet treat for any occasion! With layers of buttery crust, creamy filling, and a burst of pineapple goodness, this no-bake dessert is as easy to make as it is to enjoy. Whether you’re hosting a gathering or simply treating yourself, Pineapple Delight is a surefire crowd-pleaser.
Why You’ll Love Pineapple Delight
- Easy to Make: No baking required, and the steps are simple enough for beginners.
- Bright and Refreshing: The pineapple adds a tangy sweetness that’s perfect for any season.
- Perfect for Sharing: This dessert is made in a large pan, ideal for potlucks or family gatherings.
Ingredients
For the Crust
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
For the Creamy Filling
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 tub (8 oz) whipped topping (e.g., Cool Whip)
For the Pineapple Layer
- 1 can (20 oz) crushed pineapple, drained (reserve a bit of juice for garnish if desired)
- 1/4 cup granulated sugar
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