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Here’s a delicious article for your Pineapple Cowboy Candy recipe:


Pineapple Cowboy Candy – A Sweet & Spicy Treat You’ll Love

If you love a mix of sweet, spicy, and tangy flavors, then Pineapple Cowboy Candy is about to become your new obsession! This recipe takes the classic cowboy candy (candied jalapeños) and gives it a tropical twist with juicy pineapple. The result? A bold, addictive condiment that pairs perfectly with everything from burgers to cream cheese and crackers.

Why You’ll Love This Recipe

Sweet & Spicy Balance – The perfect blend of heat and sweetness.
Versatile – Use it as a topping, mix-in, or snack on its own.
Easy to Make – A simple process with mouthwatering results.
Great for Gifting – Package it in jars for a homemade treat everyone will love!

Pineapple Cowboy Candy Recipe

Ingredients:

  • 2 cups fresh or canned pineapple chunks (drained if using canned)
  • 1 ½ cups sliced jalapeños (remove seeds for less heat)
  • 2 cups sugar
  • 1 cup apple cider vinegar
  • ½ tsp turmeric (for color and depth)
  • ½ tsp garlic powder
  • ½ tsp cayenne pepper (optional, for extra heat)
  • Pinch of salt

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