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Here’s a delicious article for your Pineapple Cowboy Candy recipe:
Pineapple Cowboy Candy – A Sweet & Spicy Treat You’ll Love
If you love a mix of sweet, spicy, and tangy flavors, then Pineapple Cowboy Candy is about to become your new obsession! This recipe takes the classic cowboy candy (candied jalapeños) and gives it a tropical twist with juicy pineapple. The result? A bold, addictive condiment that pairs perfectly with everything from burgers to cream cheese and crackers.
Why You’ll Love This Recipe
✔ Sweet & Spicy Balance – The perfect blend of heat and sweetness.
✔ Versatile – Use it as a topping, mix-in, or snack on its own.
✔ Easy to Make – A simple process with mouthwatering results.
✔ Great for Gifting – Package it in jars for a homemade treat everyone will love!
Pineapple Cowboy Candy Recipe
Ingredients:
- 2 cups fresh or canned pineapple chunks (drained if using canned)
- 1 ½ cups sliced jalapeños (remove seeds for less heat)
- 2 cups sugar
- 1 cup apple cider vinegar
- ½ tsp turmeric (for color and depth)
- ½ tsp garlic powder
- ½ tsp cayenne pepper (optional, for extra heat)
- Pinch of salt
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