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Philly Cheesesteak Stuffed Cheesy Breadsticks: A Flavor-Packed, Mouthwatering Treat
If you love the rich, savory taste of a Philly cheesesteak and the gooey goodness of cheese-filled breadsticks, then these Philly cheesesteak stuffed cheesy breadsticks are about to become your new favorite dish! Combining the classic flavors of a Philly cheesesteak with the irresistible appeal of warm, cheesy breadsticks, this recipe is perfect for game day, family dinners, or as a fun appetizer for a special gathering.
Packed with seasoned beef, sautéed onions, peppers, and melted cheese, these breadsticks are not only delicious but also easy to make. Whether you’re serving them as a main course or a side, they’re sure to impress. Let’s dive into how you can create these flavorful, cheesy breadsticks in just a few simple steps.
Why Philly Cheesesteak Stuffed Cheesy Breadsticks?
This dish is the ultimate fusion of two crowd-pleasing favorites: Philly cheesesteaks and cheesy breadsticks. Here’s why you’ll love making these:
- Rich Flavor: The seasoned beef, sautéed onions, peppers, and melty cheese make each bite full of savory goodness.
- Cheesy Comfort: The warm, cheesy center of these breadsticks makes them perfectly indulgent and comforting.
- Perfect for Sharing: With their easy-to-eat, handheld shape, these stuffed breadsticks are perfect for sharing at parties or as a fun family meal.
Ingredients
For the breadsticks:
- 1 can (13.8 oz) pizza dough (or homemade pizza dough if preferred)
- 2 tablespoons butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 ½ cups mozzarella cheese, shredded
- ½ cup parmesan cheese, grated
For the Philly cheesesteak filling:
- 1 lb flank steak or ribeye, thinly sliced (or use pre-cooked roast beef for a quicker option)
- 1 tablespoon olive oil
- 1 onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 tablespoon soy sauce
- 1 teaspoon Worcestershire sauce
- Salt and black pepper, to taste
- 1 cup Provolone cheese, shredded (or use Cheez Whiz for an authentic twist)
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