Pepperoni Pizza Bombs

Instructions: How to Make Pepperoni Pizza Bombs

1. Preheat Your Oven and Prepare the Baking Sheet
Start by preheating your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray to ensure the pizza bombs don’t stick.

2. Roll Out the Pizza Dough
Unroll your pizza dough onto a flat surface and gently roll it out with a rolling pin to smooth it out. Using a pizza cutter or knife, cut the dough into squares. Each square should be about 3×3 inches in size, but don’t worry about being exact. You want them big enough to hold the pepperoni and cheese, but small enough to wrap up easily.

3. Assemble the Pizza Bombs
Place a slice of pepperoni in the center of each dough square. Then, top the pepperoni with a generous amount of shredded mozzarella cheese. If you like a saucier pizza bomb, add a small spoonful of pizza sauce on top of the cheese. Be careful not to overfill—just a little bit will do!

4. Form the Bombs
Carefully fold the corners of the dough square towards the center, pinching them together to form a little pouch or ball. Make sure the edges are sealed well, so the cheese and pepperoni don’t escape while baking.

5. Brush with Garlic Butter
Place the pizza bombs seam-side down on the prepared baking sheet. In a small bowl, combine the melted butter, garlic powder, dried oregano, and red pepper flakes (if using). Brush this buttery mixture generously over the tops of each pizza bomb for that irresistible golden, garlic-butter finish.

6. Bake to Perfection
Pop the baking sheet into the preheated oven and bake the pizza bombs for 12-15 minutes, or until they’re golden brown and cooked through. The cheese inside will be perfectly melted, and the dough will be flaky and crispy on the outside.

7. Serve and Enjoy!
Once the pizza bombs are done baking, remove them from the oven and let them cool for a minute or two. Serve them with a side of warm pizza sauce or ranch dressing for dipping. Then, dig in and enjoy these flavorful, cheesy bites!

Why Pepperoni Pizza Bombs Are So Irresistible

• Cheese Pull: One of the most exciting parts of these pizza bombs is that glorious cheese pull! When you take a bite, the melted mozzarella stretches out in the best way. It’s pure pizza magic.
• Golden, Flaky Dough: The dough bakes up soft and fluffy inside, while becoming crispy and golden on the outside—creating that perfect pizza crust texture that everyone loves.
• Perfect for Dipping: Whether you’re dipping in classic marinara, creamy ranch, or even garlic butter, these pizza bombs are made for dunking. The sauce complements the cheesy goodness inside perfectly, taking the flavor to a whole new level.

Variations and Tips for Customization

• Veggie Lovers’ Pizza Bombs: If you’re not a fan of pepperoni, you can swap it out for a variety of other toppings. Try sautéed mushrooms, green peppers, olives, or onions for a veggie-packed option.
• Spicy Pizza Bombs: Want to add some heat? Top your pepperoni with jalapeños or a sprinkle of crushed red pepper flakes for a spicy twist.
• Stuffed with Sauce: For a fun variation, you can stuff the pizza bombs with a spoonful of pizza sauce, creating a sauce-filled center that makes every bite even more delicious.
• Meat Lovers’ Pizza Bombs: For a heartier option, add sausage, ham, or bacon to your pizza bomb filling along with the pepperoni.
• Make Them Mini: For smaller, bite-sized versions, simply cut the dough into smaller squares and reduce the filling amount. These mini pizza bombs are perfect for snacks, appetizers, or party platters.

Conclusion

Pepperoni Pizza Bombs are a fun and creative twist on your traditional pizza that will have everyone coming back for more. They’re easy to make, packed with delicious flavors, and perfect for any occasion—whether you’re feeding a hungry crowd or enjoying a cozy family dinner. With their gooey cheese, crispy dough, and savory pepperoni, these pizza bombs are sure to be a hit in your home. Give them a try next time you’re craving pizza, and watch them disappear in no time! 🍕✨