Pastel White Chocolate Bark: A Festive, Sweet Treat

Pastel White Chocolate Bark: A Festive, Sweet Treat

Looking for a fun and colorful treat that’s perfect for any holiday or celebration? Pastel White Chocolate Bark is a delightful, easy-to-make sweet that’s as beautiful as it is delicious. With its creamy white chocolate base, vibrant pastel colors, and a variety of fun toppings, this bark is the perfect festive treat for Easter, spring parties, or any occasion that calls for a little extra sweetness and color. Whether you’re making it for a gift, a party snack, or just to brighten your day, this pastel white chocolate bark will surely become a favorite.

Ingredients:

• 1 lb (16 oz) white chocolate chips or white chocolate baking bar (chopped)
• 1/2 cup pastel-colored sprinkles (such as nonpareils or jimmies)
• 1/4 cup mini marshmallows (preferably pastel-colored)
• 1/4 cup pastel candy pieces (such as M&M’s or candy-coated chocolates)
• 1/4 cup crushed graham crackers (optional, for a crunchy texture)
• 1/4 cup freeze-dried fruit pieces (optional, such as strawberries or raspberries)
• 1/4 teaspoon sea salt (optional, for a sweet-salty contrast)

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