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Parmesan Garlic Pizza Rolls: A Savory Snack for Every Occasion
If you’re looking for a savory, cheesy snack that’s guaranteed to be a crowd-pleaser, look no further than Parmesan Garlic Pizza Rolls! These bite-sized delights are packed with the irresistible combination of melted mozzarella cheese, rich Parmesan, and aromatic garlic, all wrapped up in soft, pillowy dough. Whether you’re hosting a game day party, preparing an appetizer for family and friends, or simply craving a snack to enjoy with a movie, these pizza rolls will satisfy all your flavor cravings.
Easy to make and bursting with cheesy goodness, Parmesan Garlic Pizza Rolls are a fantastic twist on traditional pizza bites.
Ingredients:
- For the Dough:
- 1 can (13.8 oz) refrigerated pizza dough (or homemade pizza dough if preferred)
- 1 tablespoon olive oil (for brushing)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried Italian seasoning (optional)
- For the Filling:
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup pizza sauce (optional, for dipping)
- For the Garlic Butter Coating:
- 1/4 cup unsalted butter, melted
- 2-3 cloves garlic, minced (or 1 tablespoon garlic powder)
- 1 tablespoon chopped fresh parsley (optional, for garnish)
- 1/4 teaspoon salt (adjust to taste)
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