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Step 4: Bake to Perfection
- Drizzle the pork chops with olive oil for extra crispiness.
- Bake for 20-25 minutes, or until the pork reaches an internal temperature of 145°F (63°C).
- For an extra crispy top, broil for the last 2-3 minutes.
Step 5: Rest & Serve
- Let the pork chops rest for 5 minutes before serving. This helps keep them juicy!
- Garnish with fresh parsley or a squeeze of lemon for extra flavor.
What to Serve with Parmesan Baked Pork Chops
🥔 Mashed potatoes or roasted sweet potatoes for a classic comfort meal.
🥗 A fresh green salad with balsamic vinaigrette to balance the richness.
🥦 Steamed or roasted vegetables like broccoli, asparagus, or green beans.
🍝 Butter garlic pasta or risotto for an indulgent pairing.
Pro Tips for the Best Parmesan Baked Pork Chops
🔥 Use thick-cut pork chops – They stay juicier and more tender.
🧄 Add extra garlic – If you love garlic, mix fresh minced garlic into the breadcrumb coating!
🥓 Make it extra crispy – Use Panko breadcrumbs instead of regular breadcrumbs.
⏳ Don’t overbake – Use a meat thermometer to avoid dry pork chops.
Final Thoughts
These Parmesan Baked Pork Chops are crispy, juicy, and packed with flavor—the perfect way to enjoy a simple yet delicious dinner. With just a handful of ingredients and 30 minutes, you can have a restaurant-quality meal right at home.
Try this recipe tonight, and get ready for rave reviews at the dinner table! 🍽️🔥
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