Orange Carnival Chestnut with No Eggs: Grandma’s Secret Recipe

Ingredients

• 2 cups chestnut puree (homemade or store-bought)
• ½ cup almond flour (adds a light, nutty texture)
• ⅓ cup brown sugar or maple syrup (for a natural sweetness)
• ½ cup freshly squeezed orange juice
• Zest of one orange (adds a citrusy fragrance)
• ¼ cup olive oil or melted coconut oil
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• ½ teaspoon cinnamon (optional, for warmth)
• A pinch of salt

How to Make Orange Carnival Chestnut Without Eggs

Step 1: Prepare the Chestnut Puree

If using fresh chestnuts, boil them until soft, peel, and mash them into a smooth puree. If using store-bought chestnut puree, ensure it is unsweetened.

Step 2: Mix the Wet Ingredients

In a mixing bowl, whisk together chestnut puree, orange juice, orange zest, vanilla extract, and olive oil until smooth.

Step 3: Combine the Dry Ingredients

In a separate bowl, mix the almond flour, brown sugar, baking powder, cinnamon, and salt. Slowly fold this into the wet ingredients, stirring gently until well combined.

Step 4: Bake the Dessert

• Preheat the oven to 350°F (175°C).
• Grease a small baking dish or line it with parchment paper.
• Pour the batter into the dish and bake for 25-30 minutes, or until the edges turn golden brown and a toothpick inserted in the center comes out clean.

Step 5: Cool and Serve

Let the dessert cool before slicing. Serve warm with a dusting of powdered sugar, a drizzle of honey, or a scoop of dairy-free vanilla ice cream for an extra indulgent touch!

Grandma’s Secret Tips for the Best Orange Carnival Chestnut

🍊 Use fresh orange juice and zest for the most vibrant flavor.
🌰 Roasting the chestnuts before pureeing enhances their natural sweetness.
🍯 Swap refined sugar for honey or maple syrup for a more wholesome treat.
🌱 For a vegan version, use maple syrup instead of honey.

Final Thoughts

This Orange Carnival Chestnut is a nostalgic, heartwarming dessert that combines the earthy richness of chestnuts with the fresh brightness of oranges. With its egg-free simplicity and delightful texture, it’s perfect for any occasion.

Give Grandma’s secret recipe a try and enjoy a taste of tradition with every bite! 🍊🌰✨