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One-Pot Smoky BBQ Meatball Pasta 

One-Pot Smoky BBQ Meatball Pasta 

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How to Make One-Pot Smoky BBQ Meatball Pasta

Step 1: Prepare the Meatballs

  1. In a large bowl, mix together the ground meat, bread crumbs, Parmesan cheese, egg, garlic powder, onion powder, smoked paprika, and a pinch of salt and pepper.
  2. Shape the mixture into 1-inch meatballs, making about 20-25 meatballs.

Step 2: Brown the Meatballs

  1. Heat olive oil in a large pot or Dutch oven over medium heat.
  2. Add the meatballs in batches, cooking for about 3-4 minutes per side, until browned but not fully cooked through.
  3. Remove the meatballs and set them aside.

Step 3: Build the Sauce

  1. In the same pot, add the chopped onion and cook until softened, about 3-4 minutes.
  2. Add the minced garlic and cook for another 1 minute.
  3. Stir in the BBQ sauce and chicken broth, scraping up any brown bits from the bottom of the pot.
  4. Bring to a simmer.

Step 4: Cook the Pasta

  1. Add the pasta to the pot, making sure it’s covered by the sauce. If needed, add a little more broth or water to ensure it cooks evenly.
  2. Return the meatballs to the pot, nestling them into the sauce and pasta.
  3. Cover and simmer for 15-20 minutes, or until the pasta is tender and the meatballs are fully cooked. Stir occasionally.

Step 5: Add Creaminess & Serve

  1. Once the pasta is cooked, stir in the heavy cream (or milk) to make the sauce creamy and luscious.
  2. Taste and adjust seasoning with salt and pepper as needed.
  3. Garnish with fresh parsley or basil for a pop of color.

Tips for Perfect One-Pot Smoky BBQ Meatball Pasta

✔ Don’t Overcrowd the Pot – Brown the meatballs in batches to ensure they get a nice sear.
✔ Customize the BBQ Sauce – Choose your favorite BBQ sauce or add a bit of sriracha for some heat.
✔ Use Sturdy Pasta – Opt for pasta shapes like penne or rigatoni that can hold up to the sauce.
✔ Make It Ahead – This dish is even better the next day, so consider making extra for leftovers.

Final Thoughts

This One-Pot Smoky BBQ Meatball Pasta is a game-changer for busy nights when you want a hearty, comforting dinner without all the fuss. With tender meatballs, smoky BBQ sauce, and creamy pasta, it’s the perfect balance of flavors and textures.

💬 What’s your favorite pasta recipe? Let me know in the comments! 🍝

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