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One-Pot Macaroni Cheeseburger Soup

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Instructions

Step 1: Cook the Ground Beef

  1. In a large pot or Dutch oven, heat the butter over medium heat. Add the diced onion and cook for 3-4 minutes until softened.
  2. Add the ground beef and cook, breaking it up with a spoon, until browned and cooked through. Drain any excess fat from the pot.

Step 2: Add the Garlic and Seasonings

  1. Stir in the minced garlic and cook for 1-2 minutes, until fragrant.
  2. Season with paprika, dried oregano, salt, and pepper. Stir to combine.

Step 3: Add the Liquids and Pasta

  1. Pour in the beef broth and diced tomatoes (with their juices). Bring the mixture to a simmer.
  2. Stir in the uncooked macaroni and let the soup simmer for 8-10 minutes, or until the pasta is tender, stirring occasionally to prevent sticking.

Step 4: Make It Creamy

  1. Once the pasta is cooked, reduce the heat to low. Stir in the milk and shredded cheddar cheese, and cook until the cheese is melted and the soup is creamy.
  2. If you like your soup with a bit of a cheeseburger kick, stir in the ketchup at this point for added flavor.

Step 5: Serve and Garnish

  1. Taste the soup and adjust seasoning as needed, adding more salt, pepper, or ketchup.
  2. Ladle the soup into bowls and garnish with chopped pickles or green onions for a fun, authentic touch.

Serving Suggestions

  • With a Side of Crusty Bread: Serve with warm, crusty bread for dipping, or garlic bread for an extra indulgent meal.
  • Cheeseburger-Inspired Toppings: Top the soup with shredded lettuce, diced tomatoes, or even a dollop of mustard for an added cheeseburger twist.
  • Pair with a Salad: A simple green salad on the side will complement the rich and creamy soup beautifully.

Why This Recipe Works

  • One-Pot Wonder: With everything cooked in one pot, there’s minimal cleanup, making this recipe ideal for busy nights.
  • Flavorful and Filling: The combination of savory beef, tender pasta, creamy cheese, and hearty broth makes this soup incredibly filling and full of comforting flavors.
  • Kid-Friendly: The cheesy, familiar taste of this soup is perfect for kids, who will love the flavors of a cheeseburger in a warm, cozy bowl.

Tips for Success

  • Ground Beef Alternatives: You can swap the ground beef for ground turkey, chicken, or a meat alternative if you prefer a leaner or plant-based version.
  • Extra Creaminess: For an even creamier texture, add a dollop of sour cream or a little extra cheese when serving.
  • Spice it Up: If you like a little heat, add a pinch of red pepper flakes or some diced jalapeños for a spicy kick.
  • Add More Veggies: You can easily sneak in some extra veggies like peas, carrots, or spinach for added nutrition.

The Bottom Line

One-Pot Macaroni Cheeseburger Soup is the ultimate comfort food that’s quick, easy, and packed with flavor. It combines the best parts of a cheeseburger—beef, cheese, and savory seasonings—with the heartiness of a soup, making it a family-friendly meal that everyone will love.

Whether you’re craving something rich and cheesy for dinner or want to impress guests with a fun, creative soup, this recipe will definitely hit the spot. Grab your ingredients and get ready to dive into a bowl of pure comfort!

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