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Instructions
1. Brown the Meat
- Heat the olive oil in a large pot or Dutch oven over medium heat.
- Add the ground beef or sausage and cook until browned, breaking it up into small pieces.
- Stir in the onion and garlic, cooking until softened, about 3–5 minutes. Drain any excess fat.
2. Build the Soup Base
- Season the mixture with Italian seasoning, crushed red pepper flakes, salt, and black pepper.
- Add the broth, crushed tomatoes, and tomato paste, stirring to combine.
- Bring the soup to a boil, then reduce the heat to a simmer.
3. Cook the Pasta
- Add the broken lasagna noodles to the pot. Simmer for 8–10 minutes, stirring occasionally, until the pasta is tender.
- If using, stir in the heavy cream or milk for a richer, creamier soup.
4. Prepare the Cheese Topping
- In a small bowl, mix the ricotta, mozzarella, and Parmesan cheeses.
- Season with a pinch of salt and pepper for extra flavor.
5. Serve
- Ladle the soup into bowls and top with a dollop of the cheese mixture.
- Garnish with fresh basil and an extra sprinkle of Parmesan, if desired. Serve with crusty bread for dipping.
Tips for Perfect Lasagna Soup
- Use Good-Quality Cheese: Freshly shredded mozzarella and Parmesan elevate the flavor.
- Don’t Overcook the Pasta: Keep an eye on the lasagna noodles—they should be tender but not mushy.
- Add Veggies: Spinach, zucchini, or mushrooms can be added for extra nutrition and texture.
- Make It Ahead: Cook the soup without the pasta, and add it when reheating to maintain its texture.
Why This Soup Stands Out
One-Pot Lasagna Soup combines the comfort of lasagna with the ease of a one-pot meal. The savory broth, tender noodles, and creamy cheese topping mimic the layers of a traditional lasagna in every spoonful. It’s a dish that brings the family together and satisfies even the most voracious appetites.
Conclusion
For a meal that’s as delicious as it is convenient, One-Pot Lasagna Soup checks all the boxes. Packed with flavor, easy to make, and endlessly comforting, this recipe is sure to become a favorite in your household. Grab a pot, break out the noodles, and enjoy the warm, cheesy embrace of this irresistible soup tonight!
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