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No-Bake Chocolate Cake in 5 Minutes: The Easiest, Most Decadent Dessert Ever
Sometimes, all you need is a quick, indulgent dessert that requires minimal effort but delivers maximum flavor. Enter the No-Bake Chocolate Cake. This simple recipe lets you enjoy a rich, velvety chocolate cake without turning on the oven. Whether you’re short on time or simply craving something sweet, this cake will satisfy your chocolate cravings in just five minutes!
Let’s dive into this easy and fuss-free chocolate cake recipe that requires no baking but packs all the flavor of a traditional cake.
Ingredients for No-Bake Chocolate Cake
- 1 ½ cups heavy cream
- 8 oz dark chocolate (preferably 70% cocoa)
- 1/3 cup unsweetened cocoa powder
- 2 tbsp powdered sugar (optional for added sweetness)
- 1 tsp vanilla extract
- ½ cup crushed graham crackers or digestive biscuits (for the base)
- 2 tbsp unsalted butter, melted
- A pinch of salt (optional, to enhance flavor)
- Whipped cream (for topping, optional)
- Chocolate shavings or cocoa powder (for decoration, optional)
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