ADVERTISEMENT
Mousse au Chocolat Facile: The Easiest Chocolate Mousse Recipe You’ll Ever Make
Chocolate mousse is one of those classic desserts that never goes out of style. Its rich, creamy texture and indulgent chocolate flavor make it a favorite for any occasion—whether you’re hosting a dinner party or just treating yourself to something special. The best part? It doesn’t have to be complicated! In fact, this Mousse au Chocolat Facile (easy chocolate mousse) is so simple and quick to prepare, you’ll be savoring this delicious treat in no time.
This recipe uses just a few ingredients, and you don’t need any fancy equipment to create a light, airy mousse that will impress anyone who tries it. Perfectly sweet, velvety smooth, and with a deep, rich chocolate flavor, this mousse is the ultimate chocolate lover’s dream!
Ingredients:
- 200g dark chocolate (preferably 70% cocoa for a rich flavor)
- 3 large eggs, separated into yolks and whites
- 50g granulated sugar
- 1 teaspoon vanilla extract (optional, but adds a nice depth of flavor)
- 200ml heavy cream
- A pinch of salt (optional, to enhance the chocolate flavor)
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
