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How to Make It
- Prepare the Sauce: Brown the ground beef, drain any excess grease, and mix it with your favorite marinara sauce. Let it simmer for that deep, rich flavor.
- Mix the Cheese Filling: Combine ricotta, cream cheese, sour cream, an egg, and seasonings until smooth and creamy.
- Assemble the Layers: Start with a layer of sauce, then noodles, followed by the creamy cheese mixture. Repeat until you’ve used up all your ingredients, finishing with a generous layer of mozzarella and Parmesan on top.
- Bake to Perfection: Cover with foil and bake at 375°F (190°C) for about 30 minutes. Remove the foil and bake for another 15 minutes until the cheese is golden and bubbly.
- Let It Rest & Serve: Allow the lasagna to cool for 10 minutes before slicing—it helps everything set perfectly!
Why You’ll Love This Recipe
This lasagna is the ultimate comfort food—rich, creamy, cheesy, and full of bold flavors. Whether you’re making it for a family dinner, a special occasion, or just because you deserve something delicious, Million Dollar Lasagna will never disappoint.
Final Verdict? YUMMY! 🤤
This dish is a must-try for any lasagna lover. Every bite is packed with creamy, cheesy, and meaty goodness that feels like pure comfort. Trust me—you’ll want to make this again and again!
Would you add anything special to your Million Dollar Lasagna? Let me know! 💛🍽️
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