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Million Dollar Chicken Casserole

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How to Make Million Dollar Chicken Casserole

1. Preheat & Prepare

Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.

2. Mix the Filling

In a large bowl, mix together:
Cream cheese, sour cream, and cream of chicken soup until smooth.
✅ Stir in shredded chicken, cheddar cheese, garlic powder, onion powder, salt, and pepper.

3. Assemble the Casserole

  • Spread the creamy chicken mixture into the prepared baking dish.
  • In a separate bowl, mix crushed Ritz crackers with melted butter.
  • Sprinkle the cracker topping evenly over the casserole.

4. Bake to Perfection

Bake uncovered for 30-35 minutes, or until golden brown and bubbly.

5. Serve & Enjoy!

Let the casserole cool slightly before serving. Pair it with a fresh salad, roasted vegetables, or garlic bread for a complete meal.


Tips & Variations

Use rotisserie chicken – A quick and easy shortcut!
Add veggies – Stir in peas, spinach, or mushrooms for extra nutrition.
Make it spicy – Add a dash of hot sauce or cayenne pepper.
Swap the cheese – Try mozzarella, pepper jack, or Colby jack for a twist.


Final Thoughts

Million Dollar Chicken Casserole is the ultimate comfort food—creamy, cheesy, and full of flavor! Whether you’re feeding a crowd or looking for a meal to freeze and reheat, this recipe is a must-try.

Try it tonight and see why it’s called Million Dollar Chicken Casserole—it’s worth every bite! 😋✨

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