Meat Lovers Pizza Casserole

Meat Lovers Pizza Casserole: The Ultimate Comfort Food

If you’re a fan of pizza and hearty, comforting casseroles, then the Meat Lovers Pizza Casserole is the perfect dish for you! This crowd-pleasing recipe combines all the savory flavors of a classic meat lover’s pizza with the ease and convenience of a casserole. Packed with layers of sausage, pepperoni, beef, and plenty of melty cheese, this casserole is sure to satisfy your cravings for both pizza and a filling, satisfying meal.

Whether you’re preparing a family dinner, hosting a casual gathering, or looking for a way to feed a hungry crowd, this casserole will quickly become a favorite in your kitchen. Here’s how to make it:

Why You’ll Love Meat Lovers Pizza Casserole

• Pizza Flavor, Casserole Ease: All the delicious toppings of a meat lover’s pizza, baked into a hearty casserole that’s easy to prepare and serve.
• Hearty and Filling: Packed with proteins like sausage, pepperoni, and ground beef, this casserole is sure to keep you full for hours.
• Customizable: You can easily add your favorite pizza toppings, like mushrooms, olives, or bell peppers, making it perfect for picky eaters.
• Perfect for Feeding a Crowd: This recipe makes a large, shareable casserole that’s perfect for family dinners or gatherings.

Ingredients You’ll Need

• 1 lb ground beef
• 1/2 lb Italian sausage (you can use sweet or spicy depending on your preference)
• 1 cup pepperoni slices (cut into halves or quarters)
• 1 small onion, chopped
• 2 cups cooked pasta (penne, rigatoni, or rotini work well)
• 1 jar (about 24 oz) pizza sauce (or marinara sauce for a slightly different flavor)
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon crushed red pepper flakes (optional, for a little heat)
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 tablespoon olive oil
• Salt and pepper to taste

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