Mascarpone Cheesecake

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Instructions

Step 1: Prepare the Crust

1. Preheat oven to 325°F (163°C).
2. Mix crushed graham crackers, sugar, and melted butter in a bowl until combined.
3. Press the mixture firmly into the bottom of a 9-inch springform pan.
4. Bake for 10 minutes, then let cool while preparing the filling.

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Step 2: Make the Cheesecake Filling

1. In a large bowl, beat cream cheese, mascarpone, and sugar until smooth.
2. Add eggs one at a time, mixing on low speed to avoid incorporating too much air.
3. Stir in vanilla extract, lemon zest (if using), and heavy cream. Mix until smooth and creamy.

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Step 3: Bake the Cheesecake

1. Pour the filling over the cooled crust.
2. Wrap the bottom of the springform pan in aluminum foil and place it in a large baking dish.
3. Fill the dish with hot water, about 1 inch high, to create a water bath.
4. Bake for 50-55 minutes, or until the center is slightly jiggly but set at the edges.

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Step 4: Cool and Chill

1. Turn off the oven and leave the cheesecake inside with the door slightly open for 1 hour to prevent cracks.
2. Remove from the oven and let it cool at room temperature before refrigerating for at least 4 hours (or overnight for the best results).

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Step 5: Add Toppings and Serve!

• Spread a thin layer of sour cream or whipped cream on top.
• Garnish with fresh berries, chocolate shavings, or caramel drizzle.
• Slice and enjoy your creamy, decadent mascarpone cheesecake!

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Tips for the Best Cheesecake

✔ Use Room Temperature Ingredients – This ensures a smooth, lump-free filling.
✔ Avoid Overmixing – Mixing too much air into the batter can cause cracks.
✔ Bake in a Water Bath – Keeps the cheesecake moist and evenly baked.
✔ Chill Overnight – Letting it set fully enhances the flavor and texture.

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Final Thoughts

This Mascarpone Cheesecake is elegant, creamy, and absolutely irresistible! The combination of mascarpone and cream cheese creates a smooth, rich filling with just the right amount of sweetness. Perfect for any occasion, this cheesecake will quickly become a favorite dessert in your home.

Try it today and treat yourself to a slice of pure indulgence! 🍰✨