ADVERTISEMENT

Loaded Cheeseburger Fries 

ADVERTISEMENT

Loaded Cheeseburger Fries: The Ultimate Comfort Food

If you’re a fan of cheeseburgers and fries, then Loaded Cheeseburger Fries are about to become your new favorite indulgence. This ultimate comfort food combines crispy fries, juicy burger patties, melted cheese, and all the classic cheeseburger toppings, creating a dish that’s packed with flavor and totally satisfying. Whether you’re hosting a party, looking for a fun family dinner, or simply craving something decadent, this recipe has got you covered!

The beauty of Loaded Cheeseburger Fries is that they combine two iconic comfort foods—fries and burgers—into one epic dish. The combination of savory beef, melty cheese, and crispy fries is hard to resist, and you can customize the toppings to make this dish uniquely your own. Let’s dive into why you’ll love this recipe and how you can make it at home!

Why You’ll Love Loaded Cheeseburger Fries

  • Perfectly Satisfying: With fries, beef, cheese, and all the fixings, this dish is a complete meal in itself.
  • Totally Customizable: You can add your favorite cheeseburger toppings, like lettuce, tomatoes, pickles, or bacon, to make it your own.
  • Easy to Make: It comes together quickly with just a few ingredients, making it a great meal for any day of the week.
  • A Crowd-Pleaser: Whether it’s for a party or a family dinner, this dish will be a hit with everyone who loves a good cheeseburger.

Ingredients You’ll Need

Here’s everything you’ll need to make Loaded Cheeseburger Fries:

For the Fries:

  • 4 cups frozen French fries (or homemade fries if you prefer)
  • Olive oil, for drizzling
  • Salt, to taste

For the Cheeseburger Toppings:

  • 1 lb ground beef
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • 1 teaspoon garlic powder (optional)
  • 1 teaspoon onion powder (optional)
  • 1/2 cup shredded cheddar cheese (or American cheese, or a blend)
  • 1/2 cup diced pickles (optional, for that classic cheeseburger flavor)
  • 1/4 cup diced onions (optional, for extra crunch and flavor)
  • 1/2 cup lettuce, shredded (optional, for freshness)
  • 1/4 cup ketchup (optional, for drizzle)
  • 1/4 cup mustard (optional, for drizzle)
  • 2-3 slices of cooked bacon, crumbled (optional, for added flavor)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment