Loaded Bacon Cheeseburger Alfredo Pasta 

Loaded Bacon Cheeseburger Alfredo Pasta Recipe

If you’re a fan of comfort food, rich flavors, and a bit of indulgence, Loaded Bacon Cheeseburger Alfredo Pasta is the ultimate dish for you! This recipe combines the creamy goodness of Alfredo pasta with the hearty, savory flavors of a bacon cheeseburger, resulting in a meal that’s both satisfying and mouthwatering. Imagine the richness of Alfredo sauce mixed with crispy bacon, ground beef, melty cheese, and all the delicious toppings you’d expect from a bacon cheeseburger—all served on a bed of pasta. Let’s dive into how to make this indulgent dish that will become a family favorite in no time!

Ingredients:

For the Pasta:

• 1 pound (450g) fettuccine or your preferred pasta
• Salt (for the pasta water)

For the Bacon Cheeseburger Alfredo Sauce:

• 6 slices of bacon, chopped
• 1 pound (450g) ground beef
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 2 cups heavy cream
• 1 cup whole milk
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon black pepper
• 1 cup shredded sharp cheddar cheese
• 1/2 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 tablespoon Worcestershire sauce (optional)
• Salt, to taste

For the Toppings:

• 1/2 cup shredded lettuce (optional)
• 1/4 cup diced tomatoes (optional)
• 1/4 cup pickles, sliced (optional)
• Extra shredded cheddar cheese (optional)

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