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Lemon Butter Salmon with Roasted Potatoes & Broccoli

Lemon Butter Salmon with Roasted Potatoes & Broccoli

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Instructions

Step 1: Prepare the Potatoes

  1. Preheat your oven to 400Β°F (200Β°C).
  2. In a bowl, toss the halved baby potatoes with olive oil, garlic powder, smoked paprika, salt, and pepper.
  3. Spread them out on a lined baking sheet and roast for 20 minutes before adding the broccoli and salmon.

Step 2: Make the Lemon Butter Sauce

  1. In a small bowl, whisk together the melted butter, olive oil, lemon juice, lemon zest, garlic, Dijon mustard, honey (if using), salt, pepper, paprika, and oregano.

Step 3: Roast the Broccoli & Salmon

  1. After 20 minutes, remove the potatoes from the oven and push them to one side of the pan.
  2. Add the broccoli to the pan, drizzle with olive oil, salt, and pepper, and toss to coat.
  3. Place the salmon fillets in the center of the pan and brush generously with the lemon butter sauce.
  4. Arrange a few lemon slices on top of the salmon for extra flavor.

Step 4: Bake to Perfection

  1. Return the pan to the oven and bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
  2. For a crispy finish, broil for 2-3 minutes at the end.

Step 5: Serve & Enjoy!

  1. Remove from the oven, sprinkle with fresh chopped parsley, and serve hot.
  2. Enjoy your Lemon Butter Salmon with Roasted Potatoes & Broccoli with extra lemon wedges on the side!

Tips for the Best Lemon Butter Salmon

πŸ”₯ Pat the Salmon Dry – This helps the seasoning stick and gives a better sear.
πŸ”₯ Don’t Overcook – Salmon cooks quickly, so check for doneness at the 12-minute mark.
πŸ”₯ Customize the Veggies – Swap broccoli for asparagus, Brussels sprouts, or green beans.
πŸ”₯ Use Fresh Lemon – Freshly squeezed lemon juice makes all the difference in flavor.

Final Thoughts

This Lemon Butter Salmon with Roasted Potatoes & Broccoli is the perfect balance of flavor, texture, and nutrition. It’s a dish that’s as easy as it is impressive, making it great for busy weeknights or special occasions.

So, the next time you’re looking for a one-pan meal that’s fresh, healthy, and bursting with flavor, give this recipe a tryβ€”you won’t regret it!

Would you like any variations or substitutions added? 😊

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