Kielbasa and Cabbage Soup

Kielbasa and Cabbage Soup: A Comforting, Hearty Meal in a Bowl

If you’re looking for a soup that’s hearty, flavorful, and packed with wholesome ingredients, Kielbasa and Cabbage Soup is your perfect match. This classic recipe combines smoky kielbasa, tender cabbage, and a medley of vegetables simmered in a savory broth. It’s a comforting dish that’s easy to prepare and perfect for cooler days or when you need a satisfying one-pot meal.

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Why You’ll Love This Soup

1. Hearty and Satisfying: The combination of kielbasa and cabbage makes this soup filling enough to be a main course.
2. Budget-Friendly: With simple, affordable ingredients, this soup is as economical as it is delicious.
3. Versatile: Easily adapt the recipe with different vegetables, spices, or broth types to suit your taste.
4. Great for Meal Prep: It reheats beautifully, making it an ideal make-ahead meal.

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Ingredients

For the Soup:

• 1 tablespoon olive oil or butter
• 1 pound kielbasa, sliced into rounds
• 1 medium onion, diced
• 2 carrots, peeled and sliced
• 2 celery stalks, chopped
• 3 garlic cloves, minced
• 6 cups chicken or vegetable broth
• 3–4 cups green cabbage, chopped into bite-sized pieces
• 2 medium potatoes, peeled and diced (optional, for a heartier soup)
• 1 can (14 ounces) diced tomatoes, undrained
• 1 teaspoon smoked paprika
• 1 teaspoon dried thyme
• 1 bay leaf
• Salt and black pepper to taste

For Garnish (Optional):

• Fresh parsley, chopped
• Crusty bread for serving

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