Just potatoes, and all the neighbors will ask for the recipe! delicious and easy to cook!

Instructions

Step 1: Prep the Potatoes

1. Preheat your oven to 400°F (200°C).
2. Wash and cut the potatoes into wedges, cubes, or slices—whichever shape you prefer!
3. Pat them dry with a paper towel to remove excess moisture (this helps them crisp up).

Step 2: Season the Potatoes

4. In a large bowl, toss the potatoes with olive oil, salt, pepper, garlic powder, paprika, and oregano until well coated.

Step 3: Bake to Perfection

5. Spread the potatoes on a lined baking sheet in a single layer (don’t overcrowd them).
6. Bake for 30-40 minutes, flipping halfway through, until golden brown and crispy.
7. In the last 5 minutes, sprinkle with grated Parmesan if using.

Step 4: Garnish & Serve

8. Remove from the oven and sprinkle with fresh parsley for a pop of color and freshness.
9. Serve hot with your favorite dipping sauce (garlic aioli, ketchup, or sour cream work great!).

Tips for the Best Potatoes

✔ Soak in Water – Soaking potato slices in cold water for 15-20 minutes removes excess starch for extra crispiness.
✔ Use High Heat – Baking at 400°F or higher ensures crispy edges.
✔ Try Different Flavors – Add chili powder for spice, or sprinkle lemon juice for a fresh kick!

Perfect Pairings

🍗 Grilled Chicken or Steak – The perfect side dish for any protein.
🥗 Crisp Green Salad – Adds balance to the meal.
🧄 Garlic Aioli or Sour Cream Dip – Perfect for dunking crispy potatoes!

With just a handful of ingredients, this easy potato recipe will have your neighbors and family begging for more. Try it today and see why simple food can be the most delicious!

Would you like a stovetop or air fryer version? 😊