Juicy Baked Caesar Chicken with Parmesan Sauce: A Creamy and Flavorful Delight

If you’re looking for a quick and delicious dinner that’s bursting with flavor, Juicy Baked Caesar Chicken with Parmesan Sauce is the perfect recipe. This dish takes simple ingredients and turns them into a creamy, cheesy, and utterly satisfying meal that’s ready in under an hour. With tender, juicy chicken breasts baked in a rich Caesar dressing and Parmesan cheese sauce, this dish is guaranteed to become a family favorite.

Why You’ll Love This Recipe

• Easy to Make: Requires just a few pantry staples and minimal prep time.
• Juicy and Flavorful: The Caesar dressing and Parmesan sauce keep the chicken incredibly moist.
• Perfect for Busy Nights: Ready in about 35 minutes, making it an excellent weeknight meal.
• Great for Meal Prep: Reheats beautifully and can be served with a variety of sides.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup Caesar dressing (preferably a rich, creamy version)
• 1/2 cup sour cream or Greek yogurt (for extra creaminess)
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon Italian seasoning
• 1/2 teaspoon black pepper
• 1/4 teaspoon salt (optional, as Caesar dressing is already salty)
• 1/2 cup shredded mozzarella cheese (optional, for extra cheesiness)
• 1 tablespoon olive oil (for searing, optional)
• Fresh parsley or chopped chives for garnish

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