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John Wayne Casserole: A Hearty Tex-Mex Delight
If you’re craving a dish that combines the bold flavors of Tex-Mex with the comforting nature of a casserole, look no further than John Wayne Casserole. This hearty, crowd-pleasing dish is layered with ground beef, cheese, and a combination of savory ingredients, making it a perfect dinner for families, potlucks, or casual gatherings. Named after the legendary actor, John Wayne, this casserole is as bold and satisfying as the man himself.
Why You’ll Love John Wayne Casserole
- Packed with Flavor: A delightful blend of seasoned ground beef, creamy sour cream, and cheese brings together all the best flavors of Tex-Mex cuisine.
- Hearty and Filling: This casserole is perfect for feeding a large group, offering a complete meal with protein, veggies, and a savory sauce all in one dish.
- Make-Ahead Meal: Like most casseroles, John Wayne Casserole is perfect for making ahead of time and can be easily reheated, making it an ideal weeknight dinner or meal prep option.
- Kid-Friendly: With layers of cheese, meat, and crispy crust, this casserole is sure to please picky eaters and adults alike.
Ingredients for John Wayne Casserole
- 1 lb ground beef
- 1 medium onion, chopped
- 1 packet taco seasoning (or homemade seasoning mix)
- 1 can (10 oz) diced tomatoes with green chilies (like Rotel), drained
- 1 can (4 oz) green chilies, diced (optional)
- 1 cup sour cream
- 1 cup mayonnaise
- 1/2 cup salsa
- 1 package (8 oz) crescent roll dough
- 2 cups shredded cheddar cheese
- 1/2 cup chopped green onions (for garnish)
- 1/2 cup black olives, sliced (optional)
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