Irresistible Chicken Patties with Mozzarella

For the Mozzarella Stuffing:

• 1/2 cup mozzarella cheese, shredded (preferably fresh or part-skim for a creamier melt)

Step-by-Step Instructions to Make Chicken Patties with Mozzarella

Step 1: Prepare the Chicken Patty Mixture

In a large mixing bowl, combine the ground chicken with the breadcrumbs, shredded mozzarella, grated Parmesan, garlic powder, onion powder, Italian seasoning, salt, and pepper. Add the egg to bind the ingredients together, and mix everything well until fully combined. If you like, you can add some fresh parsley for an extra pop of color and flavor.

Step 2: Form the Patties

Once the mixture is well-combined, divide it into equal portions (about 6-8 patties, depending on your preferred size). Roll each portion into a ball and then flatten it gently with your hands to form patties about 1/2-inch thick. Make sure they are evenly sized so they cook evenly.

Step 3: Stuff with Mozzarella

Take a small spoonful of the shredded mozzarella cheese and place it in the center of each patty. Gently fold the edges of the patty around the cheese to seal it inside, then flatten the patty again to ensure the cheese is well-contained.

Step 4: Cook the Patties

Heat the olive oil in a large skillet over medium heat. Once the oil is hot, place the patties in the pan, being careful not to overcrowd them. Cook the patties for about 4-5 minutes per side, or until they are golden brown and crispy on the outside and cooked through on the inside. Use a meat thermometer to check the internal temperature of the chicken – it should reach 165°F (75°C) for safety.

Step 5: Serve and Enjoy!

Once the patties are cooked, remove them from the skillet and let them rest for a few minutes. This allows the cheese inside to set slightly. Serve the chicken patties warm, and if you’d like, garnish with extra fresh parsley or a sprinkle of Parmesan cheese for an added touch.

Serving Ideas for Chicken Patties with Mozzarella

These chicken patties are incredibly versatile and can be served in various ways:

• On a Bun: For a quick and tasty sandwich, place a chicken patty between two soft buns, adding toppings like lettuce, tomato, and your favorite sauce or condiments. A dollop of pesto or marinara sauce would be an excellent pairing!
• With Pasta: Serve these patties on top of a bed of spaghetti or your favorite pasta, topped with marinara sauce and extra mozzarella cheese. A quick, cheesy, and satisfying meal!
• As a Salad Topping: For a lighter meal, chop the patties into slices and serve them over a fresh salad with greens, cucumbers, and a light vinaigrette dressing.
• As an Appetizer: These patties also work great as an appetizer for parties or gatherings. Serve them with a side of dipping sauce like marinara, ranch, or a creamy garlic sauce.

Tips for Perfect Chicken Patties with Mozzarella

• Use Fresh Mozzarella: For the best melt and flavor, opt for fresh mozzarella instead of pre-shredded cheese. Fresh mozzarella has a creamier texture that makes the patties even more indulgent.
• Don’t Overcook: While the crispy exterior is delicious, be sure not to overcook the chicken patties. The goal is to have a juicy interior with a golden, crispy crust. Use a thermometer to make sure the internal temperature reaches 165°F (75°C) without drying out the patties.
• Customize Your Seasonings: Feel free to adjust the seasoning mix to suit your tastes. You can add a pinch of red pepper flakes for a little heat or experiment with other herbs like basil or thyme for additional flavor.
• Make Ahead and Freeze: These patties freeze well, so you can make a big batch and store them for later. Simply cook the patties, let them cool, then freeze them on a baking sheet. Once frozen, transfer them to a freezer bag for up to 3 months. When you’re ready to eat, reheat in the oven or on the stovetop for a quick meal.

Why These Chicken Patties Are Irresistible

The Irresistible Chicken Patties with Mozzarella bring together the perfect balance of flavors and textures. The crispy exterior gives way to a juicy chicken patty filled with melting mozzarella cheese, offering a rich and satisfying bite. These patties are loaded with savory seasonings and cheesy goodness that will have everyone coming back for more.

Whether you’re looking for a quick dinner, a fun way to eat chicken, or a dish that will impress guests, these cheesy chicken patties are a must-try. Easy to make, customizable, and oh-so-delicious, they’re sure to become a family favorite in no time!