If you’re craving a cozy meal that combines rich flavors and a comforting vibe, these Garlic Butter Sausage Bites with Creamy Parmesan Pasta are perfect for you! 

Instructions for Garlic Butter Sausage Bites with Creamy Parmesan Pasta

Step 1: Cook the Pasta

1. Start by boiling a pot of salted water for your pasta. Cook the pasta according to package directions, typically about 8-10 minutes. Drain and set aside, reserving about 1/2 cup of pasta water for later.

Step 2: Cook the Sausage Bites

2. While the pasta cooks, heat a large skillet over medium heat. Remove the sausage from its casing and cut it into bite-sized pieces.
3. Add the sausage pieces to the skillet and cook until browned and cooked through, about 7-10 minutes, breaking them apart with a wooden spoon as they cook.
4. Once the sausage is cooked, remove it from the skillet and set it aside on a plate.

Step 3: Make the Garlic Butter Sauce

5. In the same skillet, melt 3 tablespoons of butter over medium heat. Add the minced garlic and cook for about 1-2 minutes until fragrant.
6. Stir in oregano, basil, and crushed red pepper flakes (if using). Season with salt and pepper to taste.
7. Return the cooked sausage bites to the skillet and stir to coat them in the garlic butter mixture. Let the sausage absorb the flavors for a couple of minutes, then set aside.

Step 4: Prepare the Creamy Parmesan Sauce

8. In the same skillet, melt 2 tablespoons of butter over medium heat. Add the chicken broth and bring it to a simmer. Let it cook for a couple of minutes to reduce slightly.
9. Stir in the heavy cream, garlic powder, and onion powder, and cook for 3-4 minutes until the sauce thickens slightly.
10. Once the sauce has thickened, gradually add the Parmesan cheese, stirring continuously to ensure it melts smoothly into the sauce.
11. Season with salt and pepper to taste. If the sauce seems too thick, add a little of the reserved pasta water to reach your desired consistency.

Step 5: Combine and Serve

12. Add the cooked pasta to the creamy Parmesan sauce and toss until the pasta is well coated.
13. Stir the garlic butter sausage bites back into the pasta, mixing everything together so the flavors meld beautifully.
14. Serve the dish hot, garnished with fresh chopped parsley for a touch of color and freshness.

Why This Recipe Works

• Perfect Balance of Flavors: The garlic butter sausage provides a savory, juicy bite, while the creamy Parmesan pasta offers a smooth, rich contrast. Together, they create the ultimate comforting dish that’s hearty and satisfying.
• Easy to Make: From start to finish, this dish takes less than 30 minutes to prepare, making it an excellent choice for busy weeknights when you’re craving something hearty and delicious.
• Versatile Ingredients: You can customize the recipe by using different types of sausage (e.g., chicken or turkey sausage), adding veggies like spinach or sun-dried tomatoes, or even experimenting with different pasta shapes based on what you have on hand.
• One-Skillet Wonder: By cooking everything in one skillet, the sausage, garlic butter, and creamy pasta sauce all come together harmoniously, making cleanup a breeze.

Tips for the Best Garlic Butter Sausage Bites with Creamy Parmesan Pasta

• Don’t Skimp on the Garlic: Garlic is the star of this recipe, so be sure to use enough of it to infuse the dish with bold flavor.
• Use Freshly Grated Parmesan: Freshly grated Parmesan will melt better and create a smoother, creamier sauce compared to pre-grated cheese.
• Add Vegetables: For an extra nutritional boost, try adding some spinach or roasted red peppers to the pasta while tossing it with the creamy sauce.
• Adjust the Heat: If you like a bit of spice, you can add extra crushed red pepper flakes to the sausage or pasta sauce for a flavorful kick.

Conclusion

Garlic Butter Sausage Bites with Creamy Parmesan Pasta is the cozy meal you’ve been craving. Rich, buttery sausage combined with smooth, creamy pasta makes for a comforting and satisfying dish that’s perfect for any occasion. It’s simple to prepare, packs a ton of flavor, and is sure to become a go-to favorite in your dinner rotation.

Next time you’re looking for a meal that combines comfort, flavor, and a touch of indulgence, give this recipe a try—you’ll be in for a delightful culinary experience that feels just like a warm hug on a plate!