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If it were up to me, I’d have this creamy dish all the time.

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Instructions:

  1. Cook the Pasta: Bring a large pot of salted water to a boil. Cook the pasta according to the package instructions. Drain and set aside.
  2. Cook the Bacon: In a large skillet, cook the chopped bacon over medium heat until crispy. Remove from the skillet and set aside.
  3. Cook the Chicken: In the same skillet, add a tablespoon of olive oil and cook the diced chicken until browned and cooked through, about 5-7 minutes. Season with salt and pepper to taste.
  4. Make the Cream Sauce: Add the minced garlic to the skillet and sauté for about 1 minute. Pour in the heavy cream and chicken broth, stirring to combine. Let it simmer for 3-4 minutes, then add the grated parmesan cheese. Stir until the sauce thickens and becomes creamy.
  5. Combine: Add the cooked pasta to the skillet, tossing everything together so the pasta is coated in the creamy sauce. Add the crispy bacon back in and mix well.
  6. Serve: Garnish with fresh parsley, if desired, and serve hot. Enjoy your creamy, savory pasta!

Why You’ll Love This Dish

  1. Perfectly Creamy: The heavy cream and parmesan cheese create a rich, indulgent sauce that coats every piece of pasta, making every bite feel luxurious.
  2. Bacon Makes Everything Better: Crispy bacon adds a salty crunch that perfectly balances out the creamy sauce and tender chicken.
  3. Customizable: You can easily swap out the chicken for other proteins like shrimp, sausage, or even tofu. You can also try different types of pasta or add veggies like spinach or sun-dried tomatoes.
  4. Comforting: This dish is the definition of comfort food — it’s hearty, satisfying, and perfect for any occasion. Whether you’re feeding the family, hosting friends, or just treating yourself, this recipe hits the spot every time.

Final Thoughts

If it were up to me, I’d make this creamy dish all the time — and I’m sure once you try it, you’ll feel the same way! From the velvety texture to the savory flavors, this recipe is bound to become one of your favorite go-to meals. The best part? It’s easy to make and endlessly customizable to fit your cravings.

So, the next time you’re in the mood for something creamy, comforting, and absolutely delicious, give this recipe a try — and don’t be surprised if it becomes your new favorite, too!

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