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Instructions:
- Cook the Pasta:
Begin by boiling the macaroni according to package instructions. Drain and set aside. - Make the Cheese Sauce:
In a saucepan over medium heat, melt 2 tablespoons of butter. Once melted, whisk in the flour to form a roux, cooking it for about 1 minute. Slowly add the milk, whisking continuously to avoid lumps. Stir in the shredded cheese until the sauce is smooth and creamy. Season with salt, pepper, and garlic powder (if using). - Combine Pasta and Sauce:
Add the cooked macaroni to the cheese sauce and stir until the pasta is fully coated. - Prepare the Air Fryer Basket:
Lightly grease the air fryer basket or tray with cooking spray. Pour the mac & cheese mixture into the basket, spreading it out evenly. - Make the Crispy Topping:
In a small bowl, combine the breadcrumbs with the melted butter. Sprinkle this mixture evenly over the top of the mac & cheese. - Air Fry:
Set your air fryer to 350°F (175°C) and cook the mac & cheese for 10-15 minutes. Check halfway through—if you want more crunch, feel free to give it a couple more minutes! The top should be golden brown and crispy. - Serve and Enjoy:
Once your mac & cheese is crispy and golden on top, remove it from the air fryer and let it cool slightly. Serve with a sprinkle of fresh parsley or additional cheese if desired.
Why You’ll Never Make Mac & Cheese Any Other Way Again
Once you try mac & cheese made in the air fryer, it’s hard to imagine going back to the old stovetop version. The crispy top, the creamy inside, and the simple steps all come together to create a dish that’s absolutely irresistible. Plus, it’s perfect for feeding a crowd, a family, or just yourself when you’re craving comfort food in no time.
This air fryer mac & cheese is definitely a game-changer—and once you try it, you’ll understand why. It’s so easy to make, and the results are simply outstanding. Whether you’re preparing it for a cozy weeknight dinner or a fun party dish, you’re sure to impress everyone who tries it.
Conclusion
Air fryer mac & cheese is truly a revelation in the world of comfort food. It elevates this classic dish with the perfect crispy topping and a creamy, cheesy interior. It’s quick, simple, and guaranteed to be a hit with anyone who tastes it. Give it a try and prepare to be amazed—because this dish is not your average mac & cheese!
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