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How to Make Pizza at Home: A Step-by-Step Guide
Making pizza at home is not only fun, but it also allows you to create a customized pie that fits your tastes and preferences perfectly. Whether you prefer a classic Margherita or something more creative, homemade pizza is an enjoyable and satisfying meal. With just a few simple ingredients, you can make a delicious pizza from scratch in the comfort of your own kitchen.
Follow this step-by-step guide to creating the perfect homemade pizza.
Ingredients:
For the Dough:
- 2 ½ cups all-purpose flour
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 tablespoon active dry yeast
- 1 cup warm water (about 110°F or 45°C)
- 1 tablespoon olive oil
For the Sauce:
- 1 can (15 oz) crushed tomatoes
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh basil (optional)
For the Toppings:
- 1 ½ cups shredded mozzarella cheese
- Your favorite toppings (e.g., pepperoni, mushrooms, bell peppers, onions, olives, or fresh basil)
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