ADVERTISEMENT
6. Utilize Essential Oils
Essential oils are an excellent natural way to add pleasant scents to your kitchen. Invest in an essential oil diffuser and fill it with your favorite fragrance—lavender, citrus, eucalyptus, or peppermint—during and after cooking. Essential oils can also be used in homemade sprays or added to cleaning solutions to leave behind a fresh, clean scent.
Pro Tip: Add a few drops of essential oil to a cotton ball and place it in the fridge or freezer to freshen up the air.
7. Clean Your Oven and Stovetop
A dirty oven or stovetop can harbor food residues that cause persistent odors. Take the time to clean your oven regularly, especially if there have been spills or burnt food inside. For the stovetop, wipe down the burners and surface after every use. If there’s a burnt smell, try simmering a pot of water with vinegar to neutralize the odor.
Pro Tip: Use an oven cleaner or a baking soda paste to tackle grease and food particles in the oven, and let it sit overnight for easy removal.
8. Ventilate Your Kitchen
Proper ventilation is key to keeping odors in check. Open windows, turn on the exhaust fan, or use a kitchen hood fan to help air out the room. Fresh air can quickly carry away cooking smells and prevent them from settling in your kitchen. If you don’t have an exhaust fan, a small portable fan can also help circulate the air.
Pro Tip: Keep the window cracked while cooking to allow any lingering odors to escape.
9. Try a Natural Air Freshener
If you’re looking for a quick and natural way to eliminate odors, try making your own air freshener using essential oils and water. Mix a few drops of your favorite essential oil with water in a spray bottle and lightly mist the air to neutralize bad odors. Lavender, lemon, and eucalyptus oils are perfect for freshening up the kitchen.
Pro Tip: Add a bit of vodka to your homemade spray to help the essential oils diffuse more evenly in the air.
10. Use Coffee Grounds to Neutralize Odors
Coffee grounds are an effective odor neutralizer due to their absorbent nature. Place a small dish of unused coffee grounds in your kitchen, and they will absorb strong smells like garlic, fish, and onion. You can also place them in the fridge or freezer to keep these spaces smelling fresh.
Pro Tip: Add some vanilla extract to the coffee grounds to enhance the fragrance for a sweet, cozy scent.
Conclusion
A kitchen should be a pleasant space where you can enjoy the smells of fresh ingredients and delicious food—not a place that’s overrun with lingering odors. By incorporating these 10 tips into your kitchen routine, you can eliminate bad smells and maintain a fresh, inviting atmosphere every day. From baking soda and citrus to essential oils and activated charcoal, these simple solutions are both effective and easy to implement.
With a little care and attention, you can ensure that your kitchen remains not only a place for creating meals but also a space that smells as good as it looks. Happy cooking and fresh-smelling kitchens ahead!
ADVERTISEMENT
