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Honey Garlic Chicken Thighs Recipe: A Perfect Sweet and Savory Dish
Looking for a meal that’s both delicious and easy to prepare? Honey Garlic Chicken Thighs offer a mouthwatering balance of sweet and savory flavors with minimal effort. Tender, juicy chicken thighs are coated in a flavorful honey-garlic sauce that caramelizes beautifully as the chicken cooks. Whether you’re preparing a weeknight dinner or a special meal for family and friends, this recipe is sure to impress.
Here’s how to make these Honey Garlic Chicken Thighs that are guaranteed to become a favorite in your home.
Ingredients for Honey Garlic Chicken Thighs
- 4 bone-in, skin-on chicken thighs (or boneless skinless, if preferred)
- 2 tablespoons olive oil
- 4 garlic cloves, minced
- ¼ cup honey
- 2 tablespoons soy sauce (or tamari for gluten-free)
- 1 tablespoon apple cider vinegar or lemon juice
- 1 teaspoon Dijon mustard (optional, for added tang)
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
- Red pepper flakes (optional, for a little heat)
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