ADVERTISEMENT

Homemade Reuben Bake

ADVERTISEMENT

Homemade Reuben Bake: A Delicious Twist on the Classic Sandwich!

If you’re a fan of the classic Reuben sandwich, you’re going to love this Homemade Reuben Bake! It’s everything you adore about a Reuben — corned beef, Swiss cheese, tangy sauerkraut, and creamy Russian dressing — but in casserole form, making it even easier and more satisfying to serve for dinner or a crowd-pleasing party dish. This Reuben Bake delivers all the bold flavors of the traditional sandwich but with a cheesy, baked twist that’s sure to impress.

Perfect for busy weeknights or gatherings with family and friends, this dish is simple to make, incredibly flavorful, and sure to become a new favorite in your recipe rotation. If you love comfort food with a bit of a kick, this is one you definitely need to try.

Why You’ll Love Homemade Reuben Bake

Here’s why this casserole is sure to win you over:

  • Easy to Make: It’s a one-pan dish that you can prepare in minutes, and then just let the oven do all the work.
  • Bold and Flavorful: Packed with layers of corned beef, Swiss cheese, sauerkraut, and creamy dressing, it offers the same great taste as the classic Reuben sandwich.
  • Cheesy and Comforting: The melted cheese and savory corned beef create a rich, indulgent dish that’s perfect for cozy meals.
  • Feeds a Crowd: This casserole serves a large group, making it a great choice for family dinners, potlucks, or casual get-togethers.
  • Customizable: You can adjust ingredients based on your preferences, like adding more sauerkraut for tang or using rye bread crumbs for extra authenticity.

Ingredients You’ll Need

To make your Homemade Reuben Bake, here’s what you’ll need:

For the Bake:

  • 1 lb corned beef, sliced (or use corned beef leftovers)
  • 1 ½ cups Swiss cheese, shredded
  • 1 ½ cups sauerkraut, drained
  • 4-5 slices rye bread, cut into cubes (or use rye bread crumbs for a more traditional texture)
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon garlic powder (optional, for added flavor)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

ADVERTISEMENT

Leave a Comment