Homemade Fruit and Nut Granola Bars: A Healthy, Customizable Snack

Granola bars are a go-to snack for busy mornings, afternoon pick-me-ups, or post-workout refueling. But store-bought versions often contain a long list of artificial ingredients, excessive sugar, and preservatives. The good news is, making your own homemade granola bars is easy, cost-effective, and gives you full control over what goes into them. These Homemade Fruit and Nut Granola Bars are packed with wholesome ingredients, like oats, dried fruits, nuts, and a touch of natural sweetener, making them the perfect snack for a nutritious boost.

Whether you’re looking for an on-the-go breakfast, a pre-workout snack, or a wholesome treat to satisfy your sweet tooth, these bars are a delicious, healthier alternative to store-bought options. Plus, they’re completely customizable, so you can tweak the recipe to suit your tastes or dietary needs.

Ingredients

• 2 cups old-fashioned rolled oats
• 1/2 cup mixed nuts (such as almonds, walnuts, or cashews), roughly chopped
• 1/2 cup dried fruit (like cranberries, raisins, or apricots), chopped if large
• 1/4 cup sunflower seeds (optional, for added crunch)
• 1/4 cup honey or maple syrup (for a vegan option)
• 1/4 cup almond butter (or peanut butter for a different flavor)
• 1/4 cup coconut oil (or any neutral oil, like olive or avocado oil)
• 1/2 tsp vanilla extract
• 1/4 tsp salt
• 1/2 tsp cinnamon (optional, for extra warmth and flavor)
• 2 tbsp chia seeds or ground flaxseed (optional, for added omega-3s)
• 2 tbsp mini chocolate chips (optional, for a little indulgence)

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