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Homemade Easy Chicken Pot Pie Recipe
Chicken pot pie is a classic comfort food that’s loved by many for its creamy filling, flaky crust, and heartwarming flavors. Whether you’re looking to make a cozy dinner for your family or want a dish to serve at a special occasion, this homemade chicken pot pie recipe will hit all the right notes. Best of all, it’s simple and easy to prepare!
Ingredients:
- 2 cups cooked chicken (shredded or cubed)
- 1 cup frozen peas and carrots (or any mixed vegetables of your choice)
- 1/3 cup unsalted butter
- 1/3 cup all-purpose flour
- 2 cups chicken broth
- 1 cup whole milk (or heavy cream for extra richness)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder (optional)
- 1/2 teaspoon dried thyme (optional)
- 1 package refrigerated pie crusts (usually comes with 2 crusts)
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