Homemade Dragon Fruit & Strawberry Ice Cream: A Refreshing, Creamy Treat

If you’re looking for a vibrant, fruity, and refreshing dessert, this Homemade Dragon Fruit & Strawberry Ice Cream is just what you need! With its naturally bright pink color and a perfect balance of tropical dragon fruit and sweet strawberries, this ice cream is as beautiful as it is delicious. Plus, it’s easy to make, requires minimal ingredients, and can be made without an ice cream machine!

Why You’ll Love This Ice Cream

✔ Naturally Sweet & Fruity – No artificial colors or flavors!
✔ Easy to Make – No fancy equipment needed.
✔ Creamy & Refreshing – Perfect for hot days or a light dessert.
✔ Dairy-Free Option – Can be made with coconut milk for a vegan version.

Ingredients

• 1 cup dragon fruit puree (fresh or frozen)
• 1 cup strawberries (fresh or frozen, hulled)
• 1 can (14 oz) sweetened condensed milk (or coconut condensed milk for a dairy-free version)
• 2 cups heavy whipping cream (or full-fat coconut milk for a vegan version)
• 1 teaspoon vanilla extract
• 1 tablespoon lemon juice (enhances the fruit flavor)

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