Homemade Crunch Wrap Supremes

Homemade Crunch Wrap Supremes: The Ultimate DIY Version of a Fast Food Favorite

If you love the crispy, satisfying texture of a Crunch Wrap Supreme from Taco Bell but want to enjoy it at home, you’re in luck! Making your own Homemade Crunch Wrap Supremes is easier than you might think and allows you to customize the filling to your exact liking. This recipe brings together all the best ingredients in one tasty package—crispy tortillas, seasoned beef, fresh veggies, warm cheese, and sour cream. You can easily swap ingredients to suit your dietary preferences or experiment with different fillings for a variety of flavor combinations.

Not only is this recipe perfect for busy weeknights or casual weekend meals, but it’s also fun to make with family and friends. Let’s dive into how you can make this crispy, delicious homemade version!

Why You’ll Love Homemade Crunch Wrap Supremes

• Crispy and Crunchy: The outer layer of the Crunch Wrap Supreme is golden and crispy, while the inside stays warm, cheesy, and full of flavor.
• Customizable: This recipe is versatile, allowing you to swap ingredients based on your preferences or what you have on hand. You can use ground beef, chicken, or even a vegetarian filling for a tasty twist.
• Convenient: It’s a one-pan meal that’s easy to prepare and doesn’t require a lot of fuss. Plus, the wrapped-up shape makes it simple to eat with your hands!
• Fun to Make: Wrapping the Crunch Wraps is like assembling a fun, personal meal, perfect for getting the kids involved or making a DIY taco night.

Ingredients for Homemade Crunch Wrap Supremes

Here’s what you’ll need to create these delicious homemade Crunch Wrap Supremes:

For the Beef Filling:

• 1 lb ground beef (or ground chicken, turkey, or a vegetarian substitute like black beans or lentils)
• 1 packet taco seasoning (or homemade taco seasoning for a more natural option)
• 1/4 cup water

For the Crunch Wrap:

• 4 large flour tortillas (2 regular-sized, and 2 smaller ones for the inside)
• 1 cup tortilla chips (crushed, for crunch)
• 1 cup shredded cheddar cheese (or a blend of cheeses like Mexican blend)
• 1/2 cup sour cream
• 1 cup lettuce, shredded
• 1 tomato, diced
• 1/2 cup sliced black olives (optional)
• 1/4 cup jalapeños, sliced (optional)
• Olive oil or cooking spray, for crisping

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