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2. Add Everything to the Slow Cooker
Place all ingredients—rice, broth, onions, garlic, oil, salt, pepper, and seasoning—into the slow cooker. Stir well to combine.
3. Set and Forget
Cover and cook on LOW for 2.5 to 3 hours, or until the rice is tender and liquid is absorbed. Stir once or twice if you’re around, but it’s not necessary.
4. Fluff and Serve
Once cooked, fluff the rice with a fork. If you’re adding cheese, stir it in now for a creamy twist. Taste and adjust seasoning if needed.
Serving Suggestions
This slow cooker rice makes a perfect standalone meal or a satisfying side dish. Try serving it with:
- Roasted chicken or grilled fish
- A fresh garden salad
- Garlic naan or crusty bread
- A drizzle of hot sauce or a dollop of sour cream
Tips & Variations
- Use brown rice, but increase cooking time to 4–5 hours on LOW
- Stir in a can of diced tomatoes or coconut milk for added richness
- Want it spicy? Add chili flakes, cayenne, or chopped jalapeños
- Turn it into a full meal by adding leftover rotisserie chicken or shrimp in the last 30 minutes of cooking
Final Thoughts
With just a handful of ingredients and your trusty slow cooker, you can make a comforting dish that tastes like you spent all day in the kitchen. Heavenly Slow Cooker Rice is warm, flavorful, and endlessly adaptable—your new go-to for lazy days, meal prep, or anytime you need something delicious without the hassle.
So, grab your ingredients, plug in that slow cooker, and let the magic happen. Dinner is about to become your favorite part of the day. 
#SlowCookerRice #EasyOnePotMeal #ComfortFood #SimpleDinnerIdeas #HeartyAndHealthy
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