ADVERTISEMENT
Hearty Homemade Vegetable Soup: A Comforting Classic
There’s nothing quite as satisfying as a warm, hearty bowl of vegetable soup on a chilly day. Packed with nutritious veggies, savory herbs, and a rich broth, Hearty Homemade Vegetable Soup is a comforting classic that’s perfect for nourishing your body and soul. Whether you’re seeking a healthy lunch or a cozy dinner, this soup is easy to prepare, customizable, and loved by all ages.
Why You’ll Love This Hearty Homemade Vegetable Soup:
- Nutritious and Filling: With a variety of vegetables, this soup is packed with vitamins, minerals, and fiber, making it both a healthy and filling meal.
- Simple Ingredients: You don’t need any fancy ingredients to make this soup; just a few pantry staples and fresh vegetables are all you need.
- Versatile: You can easily swap out vegetables based on what’s in season or what you have on hand, making it a flexible recipe for any occasion.
- Comforting and Cozy: There’s something deeply comforting about a bowl of homemade vegetable soup. It’s warm, savory, and perfect for those moments when you need a little extra love.
Ingredients:
- 2 tablespoons olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 carrots, peeled and diced
- 2 celery stalks, chopped
- 1 large potato, peeled and diced
- 1 zucchini, chopped
- 1 cup green beans, trimmed and cut into 1-inch pieces
- 1 cup corn kernels (fresh or frozen)
- 1 can (14.5 oz) diced tomatoes, undrained
- 4 cups vegetable broth (or chicken broth for non-vegetarian)
- 2 cups water
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- Salt and pepper, to taste
- 1 cup spinach or kale (optional)
- 1/2 cup pasta or rice (optional for added heartiness)
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT