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Hearty Holiday Beef and Veggie Bake

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Hearty Holiday Beef and Veggie Bake: A Comforting Feast for the Whole Family

The holiday season is the perfect time for delicious, hearty meals that bring everyone together around the table. Whether you’re hosting a festive dinner or preparing a meal for your family to enjoy, this Hearty Holiday Beef and Veggie Bake is sure to impress. Packed with tender beef, colorful veggies, and a rich, flavorful sauce, this dish is both comforting and nutritious—perfect for the colder months!

Let’s dive into why this recipe is a holiday favorite and how you can make it the star of your next celebration.


Why You’ll Love This Recipe

One-Pan Wonder – A hearty meal in one dish means less cleanup after a delicious dinner.
Perfect for Holidays – Festive flavors and vibrant vegetables make it an ideal choice for family gatherings.
Customizable – Easily swap out vegetables to fit your family’s taste or what you have on hand.
Make-Ahead Friendly – Prepare it in advance and bake when ready to serve.


Ingredients

For the Beef and Veggies:

  • 1 lb ground beef (or cubed stew beef)
  • 3 medium potatoes, thinly sliced
  • 2 cups carrots, sliced
  • 1 cup green beans, cut into bite-sized pieces
  • 1 red bell pepper, chopped
  • 1 small onion, diced
  • 2 cloves garlic, minced

For the Sauce:

  • 1 cup beef broth
  • 1 can (10.5 oz) cream of mushroom soup
  • 1/2 cup sour cream
  • 1 tbsp Worcestershire sauce
  • 1/2 tsp dried thyme
  • Salt and pepper to taste

For the Topping:

  • 1 cup shredded cheddar cheese
  • 1/2 cup breadcrumbs (optional, for extra crunch)

Hearty Holiday Beef and Veggie Bake
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