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Hearty Holiday Beef and Veggie Bake: A Comforting Feast for the Whole Family
The holiday season is the perfect time for delicious, hearty meals that bring everyone together around the table. Whether you’re hosting a festive dinner or preparing a meal for your family to enjoy, this Hearty Holiday Beef and Veggie Bake is sure to impress. Packed with tender beef, colorful veggies, and a rich, flavorful sauce, this dish is both comforting and nutritious—perfect for the colder months!
Let’s dive into why this recipe is a holiday favorite and how you can make it the star of your next celebration.
Why You’ll Love This Recipe
✔ One-Pan Wonder – A hearty meal in one dish means less cleanup after a delicious dinner.
✔ Perfect for Holidays – Festive flavors and vibrant vegetables make it an ideal choice for family gatherings.
✔ Customizable – Easily swap out vegetables to fit your family’s taste or what you have on hand.
✔ Make-Ahead Friendly – Prepare it in advance and bake when ready to serve.
Ingredients
For the Beef and Veggies:
- 1 lb ground beef (or cubed stew beef)
- 3 medium potatoes, thinly sliced
- 2 cups carrots, sliced
- 1 cup green beans, cut into bite-sized pieces
- 1 red bell pepper, chopped
- 1 small onion, diced
- 2 cloves garlic, minced
For the Sauce:
- 1 cup beef broth
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup sour cream
- 1 tbsp Worcestershire sauce
- 1/2 tsp dried thyme
- Salt and pepper to taste
For the Topping:
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs (optional, for extra crunch)
Hearty Holiday Beef and Veggie Bake
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