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Instructions
1. Prepare the Puff Pastry
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry on a lightly floured surface.
- Cut the pastry into 9 equal squares (or larger rectangles if preferred).
2. Assemble the Pastry Squares
- Spread a thin layer of Dijon mustard on each square (if using).
- Place a slice of ham on top of each square.
- Sprinkle shredded cheese evenly over the ham.
- Fold the squares diagonally or leave them open-faced for a more rustic look.
3. Seal & Brush with Egg Wash
- If folding, press the edges together with a fork to seal.
- In a small bowl, whisk together the egg and milk (or water).
- Brush the egg wash over the tops of the pastry squares for a golden, crispy finish.
- Sprinkle with oregano or thyme for extra flavor.
4. Bake to Perfection
- Bake in the preheated oven for 15-18 minutes, or until golden brown and puffed up.
- Remove from the oven and let cool slightly before serving.
- Garnish with fresh parsley and serve warm!
Why You’ll Love These Ham & Cheese Puff Pastry Squares
✔ Super Easy – Minimal ingredients and quick prep!
✔ Golden & Flaky – The puff pastry bakes up crispy and light.
✔ Cheesy & Savory – The perfect balance of ham, cheese, and buttery pastry.
✔ Great for Any Occasion – Works as breakfast, brunch, snacks, or party appetizers.
✔ Customizable – Swap out fillings for different flavors!
Tasty Variations
🥓 Ham & Bacon Puff Pastry – Add crispy bacon for an extra savory bite!
🌶️ Spicy Kick – Add sliced jalapeños or a drizzle of hot sauce.
🧀 Four Cheese Pastry – Mix cheddar, mozzarella, Parmesan, and Swiss for a cheesy explosion.
🥦 Ham & Cheese with Veggies – Add spinach, mushrooms, or roasted peppers.
🍎 Ham, Cheese & Apple – Thinly sliced apples add a sweet contrast.
Serving Ideas
🍲 Pair with Soup – Serve alongside a warm bowl of tomato or potato soup.
🥗 Light Meal – Enjoy with a simple green salad.
☕ Brunch Favorite – Serve with coffee, tea, or fresh fruit for a perfect morning treat.
Storage & Reheating
🧊 To Store: Keep leftovers in an airtight container in the fridge for up to 3 days.
🔥 To Reheat: Warm in the oven at 350°F (175°C) for 5-7 minutes to maintain crispiness.
🧊 To Freeze: Freeze unbaked pastries and bake directly from frozen, adding 2-3 extra minutes to baking time.
Final Thoughts
These Ham & Cheese Puff Pastry Squares are a flaky, cheesy, and savory delight that will become a go-to recipe in your kitchen. Whether you’re making them for a quick snack, a party platter, or a cozy breakfast, they’re guaranteed to impress!
Try them today and let me know how you enjoy them! 🥐🧀✨😋
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