Ham and Cheese Sticks

Ham and Cheese Sticks: A Savory Snack That’s Perfect for Any Occasion

When you’re in the mood for a savory snack that’s both satisfying and easy to make, Ham and Cheese Sticks are the perfect solution. Whether you’re hosting a party, need a quick appetizer, or just want a delicious snack for yourself, these delightful little bites are sure to be a hit. With their flaky, buttery crust, melted cheese, and savory ham, these sticks are the ultimate comfort food in a bite-sized package.

Why You’ll Love Ham and Cheese Sticks

1. Simple to Make: This recipe is incredibly easy to whip up, using just a few simple ingredients that you likely already have in your kitchen.
2. Versatile: These ham and cheese sticks can be served as appetizers, snacks, or even a light meal. They’re perfect for any occasion, from casual gatherings to family dinners.
3. Crowd-Pleaser: With their irresistible combination of ham and gooey melted cheese wrapped in a crispy, flaky crust, it’s hard not to love these tasty treats. They’re always a hit at parties and potlucks.
4. Customizable: While the basic recipe calls for ham and cheese, you can easily mix things up by adding different cheeses, spices, or even a touch of mustard for an extra kick.
5. Perfect for Meal Prep: These sticks make a great make-ahead snack. You can bake them ahead of time and store them in the fridge or freezer for later. They’re great for a quick lunch or an easy snack on the go!

Ingredients for Ham and Cheese Sticks

Here’s what you’ll need to make these delicious Ham and Cheese Sticks:

• 1 package puff pastry sheets (or use crescent roll dough if you prefer)
• 1/2 lb sliced ham (preferably deli-style, thinly sliced)
• 1 1/2 cups shredded cheese (Swiss, cheddar, or a mix of both works great)
• 1 egg (for egg wash)
• 1 tablespoon Dijon mustard (optional, for extra flavor)
• Salt and pepper to taste
• Fresh parsley (optional, for garnish)

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