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Ham and Cheese Puff Pastry Pinwheels: A Delicious and Easy Snack
Looking for a quick, savory snack that’s perfect for any occasion? Ham and cheese puff pastry pinwheels are the answer! These delicious bite-sized treats are the ideal combination of crispy, flaky pastry, savory ham, and melty cheese. Whether you’re preparing a party appetizer, a snack for a family gathering, or something special for lunch, these pinwheels are sure to impress.
Easy to make and customizable to suit your taste, ham and cheese puff pastry pinwheels are a crowd-pleasing dish that’s perfect for all ages. Let’s dive into how to make them and what makes them so irresistible!
Why Ham and Cheese Puff Pastry Pinwheels Are So Great
- Quick and Easy: Puff pastry is a time-saver! Instead of making dough from scratch, you can use store-bought puff pastry, cutting down the prep time and making these pinwheels an easy snack to whip up.
- Crowd-Pleaser: With its mix of savory ham, melty cheese, and crispy puff pastry, this treat is loved by kids and adults alike. It’s perfect for family parties, game days, or casual get-togethers.
- Versatile: While the classic ham and cheese combo is a favorite, you can easily swap the ham for turkey, chicken, or even a vegetarian filling to suit your preferences.
- Perfect for Leftovers: If you have leftover ham or cheese, these pinwheels are a great way to use them up in a creative and tasty way.
Ingredients for Ham and Cheese Puff Pastry Pinwheels
Here’s what you’ll need for the perfect batch of pinwheels:
- 1 sheet of puff pastry (store-bought or homemade)
- 1 cup cooked ham, thinly sliced or diced
- 1 cup shredded cheese (cheddar, Swiss, or mozzarella work well)
- 1 tablespoon Dijon mustard (optional for extra flavor)
- 1 egg (for egg wash)
- Salt and pepper, to taste
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