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Grilled Chicken with Creamy Dill Sauce: A Perfectly Delicious Meal
If you’re looking for a flavorful, healthy dish that’s easy to prepare, grilled chicken with creamy dill sauce is the perfect choice. This recipe combines juicy, char-grilled chicken with a tangy, herbaceous dill sauce, creating a dish that’s both elegant and comforting. Whether you’re hosting a dinner party or preparing a weeknight meal, this recipe will impress your guests and family alike.
Why You’ll Love This Dish
- Healthy and Flavorful: Grilled chicken is lean and protein-packed, while the dill sauce adds a refreshing twist without being heavy.
- Quick and Easy: Simple preparation makes this recipe perfect for busy days.
- Versatile Pairing: Serve it with roasted vegetables, rice, or even a crisp green salad.
Ingredients (Serves 4)
For the Chicken:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
For the Creamy Dill Sauce:
- 1/2 cup Greek yogurt or sour cream
- 2 tablespoons mayonnaise (optional, for richness)
- 2 tablespoons fresh dill, finely chopped
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- Salt and pepper to taste
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