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Step-by-Step Instructions for Greek Chicken Gyros
1️⃣ Marinate the Chicken
Start by marinating the chicken for maximum flavor. In a bowl, combine olive oil, garlic, oregano, cumin, paprika, lemon juice, salt, and pepper. Add the chicken thighs and toss until the chicken is fully coated. Cover and refrigerate for at least 30 minutes (or up to 2 hours) to allow the flavors to infuse.
2️⃣ Prepare the Tzatziki Sauce
While the chicken is marinating, make the tzatziki sauce. In a separate bowl, combine Greek yogurt, grated cucumber, olive oil, fresh dill, garlic, and lemon juice. Stir well to combine. Taste and adjust with salt and pepper as needed. Set the sauce aside in the refrigerator to chill and let the flavors meld.
3️⃣ Cook the Chicken
Once the chicken has marinated, it’s time to cook it. Heat a large skillet or grill pan over medium-high heat. Add a little olive oil to the pan. Once hot, place the chicken thighs in the pan. Cook for 5-7 minutes per side, or until the chicken is golden brown and cooked through (internal temperature should reach 165°F / 74°C). Once cooked, remove the chicken from the pan and let it rest for a few minutes before slicing it into thin strips.
4️⃣ Assemble the Gyros
To assemble the gyros, warm the pita bread or flatbread in a dry skillet for about 30 seconds on each side until soft and pliable.
Then, layer the sliced chicken, tomato, red onion, and a generous dollop of the tzatziki sauce on the pita. For an extra Mediterranean touch, you can sprinkle some feta cheese and fresh lettuce on top.
5️⃣ Serve and Enjoy
Fold the pita around the fillings to create a wrap. Serve the gyros with a side of Greek salad, crispy fries, or olives for an authentic meal.
Tips for the Best Greek Chicken Gyros
✔ Use chicken thighs – Chicken thighs are juicier and more flavorful than chicken breasts, but you can substitute with chicken breast if preferred.
✔ Let the chicken marinate – For the most flavorful chicken, marinate it for at least 30 minutes, or up to a few hours.
✔ Customize the toppings – Feel free to add your favorite veggies or even some olives to personalize your gyros.
✔ Make extra tzatziki – Tzatziki sauce is so good, you may want to make extra to use as a dip for vegetables or chips.
✔ Grill for extra flavor – If you have access to a grill, cook the chicken on it for added smokiness.
Why This Recipe is a Winner
- Packed with flavor – The chicken is seasoned with Mediterranean spices and marinated to perfection, creating a juicy and flavorful filling.
- Refreshing tzatziki – The creamy yogurt-based tzatziki balances out the richness of the chicken and adds a refreshing zing.
- Quick and easy – With just a few simple steps, you can have a Mediterranean feast ready in under an hour.
- Healthy and satisfying – High in protein and full of fresh veggies, these gyros make a healthy and filling meal.
Final Thoughts
These Greek Chicken Gyros are the perfect way to bring the bold flavors of the Mediterranean into your home. With juicy marinated chicken, a creamy tzatziki sauce, and fresh toppings, each bite is a delightful experience. Whether you’re making them for a family dinner or serving them at a gathering, this dish will surely impress.
Give this recipe a try, and enjoy the flavors of Greece in the comfort of your own kitchen! 🌯🥒🍅
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