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Instructions
Step 1: Prepare the Marinade
In a large bowl, combine olive oil, minced garlic, grated Parmesan cheese, oregano, basil, lemon juice, and a pinch of salt and pepper. Stir well to create a flavorful marinade.
Step 2: Marinate the Chicken
Add the chicken cubes to the bowl, ensuring that the chicken is fully coated with the marinade. Cover the bowl and refrigerate for at least 30 minutes, though marinating for 2-4 hours will allow the flavors to penetrate more deeply.
Step 3: Preheat the Grill
Preheat your grill or grill pan to medium-high heat. If using a grill, oil the grates lightly to prevent the chicken from sticking.
Step 4: Skewer the Chicken
Thread the marinated chicken cubes onto wooden or metal skewers. If using wooden skewers, make sure to soak them in water for at least 30 minutes before grilling to avoid burning.
Step 5: Grill the Skewers
Place the skewers on the preheated grill and cook for about 5-7 minutes per side, or until the chicken reaches an internal temperature of 165°F (74°C) and is fully cooked. The chicken should have nice grill marks and be golden brown on the outside.
Step 6: Garnish and Serve
Remove the skewers from the grill and sprinkle with extra Parmesan cheese and chopped parsley for garnish. Serve with lemon wedges on the side for a bright, zesty finish.
Tips for Perfect Garlic Parmesan Chicken Skewers
✅ Choose chicken thighs – For extra juiciness and flavor, opt for chicken thighs instead of breasts.
✅ Make it spicy – Add red pepper flakes or a dash of hot sauce to the marinade if you like a bit of heat.
✅ Serve with sides – Pair the skewers with a fresh salad, roasted vegetables, or garlic bread for a complete meal.
✅ Use an oven or air fryer – If grilling isn’t an option, bake the skewers at 400°F (200°C) for 15-20 minutes, or cook them in an air fryer for crispy results.
Final Thoughts
These Garlic Parmesan Chicken Skewers are a perfect blend of simple ingredients and bold flavors. Whether you’re cooking for a crowd or enjoying a weeknight meal, this recipe is sure to impress. The marinade adds just the right amount of richness, while the grilling adds a smoky touch that makes the chicken irresistible.
Give these skewers a try and let me know what you think! How do you like to serve your chicken skewers? 😊🍗
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