Garlic Parmesan Cheeseburger Bombs

Garlic Parmesan Cheeseburger Bombs: A Flavorful Twist on a Classic Favorite

When it comes to comfort food, cheeseburgers are always a winner. But what if you could take the classic cheeseburger and elevate it into a mouthwatering snack or appetizer? Enter Garlic Parmesan Cheeseburger Bombs—bite-sized, savory, and utterly irresistible! These golden, crispy bites are filled with seasoned ground beef, gooey melted cheese, and a touch of garlic and Parmesan that makes them simply unforgettable. Perfect for game day, family dinners, or even as a fun party appetizer, these cheeseburger bombs are sure to become a fan favorite!

Ingredients:

• For the Cheeseburger Bombs:
  • 1 lb ground beef (80/20 for the best flavor)
  • 1 small onion, finely chopped
  • 1 tablespoon garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese (or your preferred cheese)
  • 1 package refrigerated biscuit dough (8-10 biscuits)
• For the Garlic Parmesan Coating:
  • 1/4 cup melted butter
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon garlic powder
  • 1 tablespoon fresh parsley, chopped (optional)

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