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Instructions
1. Prepare the Potatoes
- Preheat your oven to 400°F (200°C).
- Place the baby potatoes in a pot of salted water. Bring to a boil and cook until tender, about 15–20 minutes.
- Drain the potatoes and let them cool slightly.
2. Smash and Season
- Arrange the potatoes on a baking sheet lined with parchment paper.
- Use the back of a fork or a potato masher to gently smash each potato.
- Drizzle with olive oil, sprinkle with garlic powder, salt, and pepper, and toss to coat.
3. Roast and Add Cheese
- Roast the potatoes in the oven for 20–25 minutes, or until golden and crispy.
- Sprinkle the shredded cheese over the potatoes and return to the oven for 5 minutes, or until the cheese is melted and bubbly.
4. Cook the Steak Bites
- Heat olive oil in a large skillet over medium-high heat.
- Season the steak bites with salt and pepper. Add them to the hot skillet in a single layer and sear for 2–3 minutes per side, until golden brown and cooked to your liking. Remove from the skillet and set aside.
- In the same skillet, melt the butter. Add the garlic and cook for 1 minute, until fragrant.
- Stir in the thyme or parsley and return the steak bites to the skillet, tossing to coat them in the garlic butter.
5. Serve
- Plate the steak bites alongside the cheesy smashed potatoes. Garnish with extra parsley if desired. Serve immediately and enjoy!
Tips for Perfect Steak Bites and Potatoes
- Choose the Right Steak: Sirloin is ideal for its tenderness and flavor, but ribeye or tenderloin also work well.
- Avoid Overcrowding: Cook the steak bites in batches if needed to ensure a proper sear.
- Cheese It Up: Experiment with different cheeses like Gruyère or Parmesan for unique flavors.
- Add Extra Veggies: Serve with roasted asparagus, green beans, or a fresh salad for a complete meal.
Why This Recipe Works
The combination of rich, garlicky steak bites and cheesy, crispy potatoes creates a perfect harmony of flavors and textures. The steak is juicy and flavorful, while the potatoes are the ultimate comfort food, with a crispy exterior and gooey cheese topping. Together, they make a meal that’s as satisfying as it is memorable.
Conclusion
Garlic Butter Steak Bites and Cheesy Smashed Potatoes is a recipe that delivers big on flavor with minimal effort. Whether you’re cooking for your family or hosting a dinner party, this dish is sure to impress. Try it tonight and savor the perfect pairing of steak and potatoes in every bite!
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