ADVERTISEMENT

GARLIC BUTTER STEAK AND POTATOES SKILLET

ADVERTISEMENT

Absolutely! Here’s a mouthwatering, article-style write-up for your recipe:


Garlic Butter Steak and Potatoes Skillet: The Ultimate One-Pan Comfort Meal 🥩🧄🥔

Looking for a hearty, satisfying dinner that’s as impressive as it is easy? Meet your new go-to: Garlic Butter Steak and Potatoes Skillet. This one-pan wonder is loaded with juicy, seared steak bites, crispy golden potatoes, and a rich garlic butter sauce that ties everything together in savory perfection.

It’s the kind of meal that feels like a treat but comes together in under 40 minutes — no oven, no fuss, just one skillet and big flavor. Whether you’re cooking for the family or serving up a cozy dinner for two, this dish brings steakhouse vibes right to your kitchen.


Why You’ll Love This Recipe

  • 🧈 Flavor-packed garlic butter sauce
  • 🥩 Tender steak bites with a crispy sear
  • 🥔 Golden, crispy potatoes cooked in the same pan
  • ⏱️ Quick cleanup with just one skillet
  • 🍽️ Perfect for weeknights or special occasions

Ingredients

Here’s what you’ll need to whip up this skillet masterpiece:

For the Steak and Potatoes:

  • 1 lb sirloin steak, cut into bite-sized cubes
  • 1 lb baby potatoes (or any waxy potato), halved or quartered
  • 2 tablespoons olive oil
  • Salt and pepper, to taste
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder

For the Garlic Butter:

  • 3 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped
  • Optional: A pinch of crushed red pepper flakes for heat
  • Optional: Splash of lemon juice or Worcestershire sauce for extra depth

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment