Garlic Butter Sausage Bites with Creamy Parmesan Pasta

Garlic Butter Sausage Bites with Creamy Parmesan Pasta: A Flavorful, Comforting Dish

When you’re looking for a dish that combines hearty flavors, satisfying textures, and creamy goodness, look no further than Garlic Butter Sausage Bites with Creamy Parmesan Pasta. This recipe is an irresistible comfort food that brings together juicy sausage, buttery garlic, and a velvety parmesan pasta. It’s quick to prepare, making it perfect for a cozy weeknight dinner or even a weekend treat when you want to impress family or friends with minimal effort.

Why You’ll Love Garlic Butter Sausage Bites with Creamy Parmesan Pasta

Bold Flavor: The savory sausage bites are cooked in a rich garlic butter sauce, making each bite bursting with flavor. Paired with a creamy parmesan pasta, it’s a combination that never fails to please.
Simple Yet Elegant: Despite the rich flavors, the recipe is simple to make, using just a few ingredients that come together to create a dish that feels elevated and indulgent.
One-Pot Meal: This dish minimizes cleanup by cooking the pasta and the sausage in the same skillet, making it a one-pan wonder that’s perfect for busy nights.
Kid-Friendly: With its creamy texture and mild, savory flavors, this dish is a hit with kids and adults alike.

Ingredients

For the sausage bites:

1 lb Italian sausage (either mild or spicy, based on preference)
2 tablespoons unsalted butter
4 cloves garlic, minced
1/2 teaspoon dried Italian seasoning
1/4 teaspoon crushed red pepper flakes (optional, for a little heat)
Salt and pepper, to taste

For the creamy parmesan pasta:

8 oz pasta (such as fettuccine, penne, or spaghetti)
1 tablespoon olive oil
2 tablespoons unsalted butter
1 cup heavy cream
1 cup freshly grated parmesan cheese
2 tablespoons chopped fresh parsley (optional, for garnish)
Salt and pepper, to taste

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