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Instructions
1. Preheat and Prep
Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan or line it with parchment paper for easy removal.
2. Prepare the Dry Ingredients
In a medium bowl, whisk together the flour, baking soda, baking powder, salt, and cinnamon. Set aside.
3. Mix the Wet Ingredients
In a large mixing bowl, whisk together the sugar, eggs, oil, vanilla extract, orange juice, and orange zest until smooth and well combined.
4. Add the Zucchini
Gently fold the shredded zucchini into the wet mixture. No need to squeeze out the moisture—this is what keeps the bread soft and moist!
5. Combine Everything
Gradually add the dry ingredients into the wet mixture, stirring until just combined. Be careful not to overmix, as this can make the bread dense.
6. Bake
Pour the batter into the prepared loaf pan and smooth the top. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. If the top starts browning too quickly, loosely cover it with foil during the last 10 minutes of baking.
7. Cool
Allow the bread to cool in the pan for 10-15 minutes, then transfer it to a wire rack to cool completely.
Make the Orange Glaze (Optional)
For an extra burst of citrus sweetness, whisk together powdered sugar, orange juice, and vanilla extract until smooth. Drizzle over the cooled bread before slicing.
Serving Suggestions
🍊 Enjoy warm with a spread of butter or cream cheese.
🍊 Serve with a cup of tea or coffee for a cozy treat.
🍊 Turn it into a dessert by adding a scoop of vanilla ice cream on the side.
Storage Tips
- Room Temperature: Store in an airtight container for up to 3 days.
- Refrigerator: Keeps well for up to a week when wrapped in plastic wrap or foil.
- Freezer: Wrap tightly and freeze for up to 3 months. Thaw at room temperature before serving.
Final Thoughts
This Easy Orange Zucchini Heaven Bread is the perfect combination of fresh, citrusy flavors and moist, comforting texture. It’s a simple, wholesome, and delicious way to enjoy zucchini in a sweet treat. Whether you make it for yourself, your family, or as a gift, it’s sure to be a hit!
Let me know if you try it—happy baking! 🍊🍞✨
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